Propeller CLub of the Port of Tampa
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Propeller Club_Salute to the Coast Guard_Jan 2018

After purchasing tickets, please provide Nancy Simms (propellerclub@ij.net) your meal choice(s):


(B) Grilled Top Sirloin with Jack Daniels Au Poivre and Frizzled Onions, over crisp roasted russet potato wedges or

(S) Pine Nut Crusted SALMON served with Artichoke and Spinach Risotto, or

(V) VEGGIE Plate next to each guest’s name)

 

Please do not guess at the choice as it ultimately affects the outcome

Thank You.

 

Salute to the Coast Guard 2018
$0.01

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